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 Makaroner/falukorv

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Last updated:
October 19, 2001

Anders Eriksson
  

 

Marakonis with burger and sause

Ok, I guess that I'm alone of liking this ;-) Sause on makaronis seems to be generally hated.

What you need to make this meal:

  • Makaronis (~10 min cookingtime). Make a big load. Cost: $0.2
  • 90gram burger. Cost: $0.5
  • A bit of cucumber. Cost: $0.1
  • Plenty of milk to drink. Cost: $0.5
  • Sauce. Cost: $0.5
  • Some butter for fryingpan. Cost: $0.1
In total it costs $1.9 to make.

Coming up are some pictures to illustrate the cookingsteps.


Starting up.

Bring out the burger and start heating up the water.

And as always, no food without hardware: Fryingpan, sausepan (used for both makaronis and sause, we're lazy and doesn't want alot of dishes!), spatula, knife and other essitionals.

Sauce.

Pour away the makaronis and bring out the premade sauce, it's dead easy todo, 2 dl milk, 1 dl water and mix it. Heat it up until it boils then take it off and let it cool off for a couple of minutes.

Done!

Yes, here it is, very good! Although I'm probably alone of thinking that. Actually, some ketchup on this adds even anohter dimesion, try it! :-)

Made and photgraphed: June 09, 2000