Makaroner/falukorv
Egg Mc Bacon
Korvstroganoff
Schnitzel
Makaroner/burgare
Köttgryta
Makraroner/knäppkorv
Spagetthi Bolognese
Potato gratang
Stuvade makaroner
Last updated: October 19, 2001
Anders Eriksson
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Marakonis with burger and sause
Ok, I guess that I'm alone of liking this ;-) Sause on makaronis seems to be
generally hated.
What you need to make this meal:
- Makaronis (~10 min cookingtime). Make a big load. Cost: $0.2
- 90gram burger. Cost: $0.5
- A bit of cucumber. Cost: $0.1
- Plenty of milk to drink. Cost: $0.5
- Sauce. Cost: $0.5
- Some butter for fryingpan. Cost: $0.1
In total it costs $1.9 to make.
Coming up are some pictures to illustrate the cookingsteps.
Starting up.
Bring out the burger and start heating up the water.
And as always, no food without hardware:
Fryingpan, sausepan (used for both makaronis and sause, we're lazy and doesn't want alot
of dishes!), spatula, knife and other essitionals.
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Sauce.
Pour away the makaronis and bring out the premade sauce, it's dead easy todo, 2 dl milk, 1 dl water and mix it.
Heat it up until it boils then take it off and let it cool off for a couple of minutes.
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Done!
Yes, here it is, very good! Although I'm probably alone of thinking that. Actually, some ketchup on this
adds even anohter dimesion, try it! :-)
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Made and photgraphed: June 09, 2000
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